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Store / Baking
CREAM OF TARTAR

CREAM OF TARTAR

SKU 102
AU$4.99
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CREAM OF TARTAR
Product Details

Cream of Tartar is commonly used to help stabilize whipped egg whites in meringues and cakes and give snickerdoodle cookies their signature flavor and texture. It's made from tartaric acid, a byproduct of the winemaking process.

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