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GF WHITE BREAD & PIZZA FLOUR - WILD SOURDOUGH

SKU 141
AU$3.20
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Product Details

Endorsed by Coeliac Australia, this incredible flour blend will allow you to make all of your favourite recipes - just how you remember them!

The result of 12 years of hard work, this flour is Gluten Fee, high protein (7%), gut biome & FODMAP friendly (15% prebiotic fibre) that is free from wheat, nuts, corn, dairy and egg (tested).

You can download various recipes including bread, pizza, wraps, crackers, scrolls, and so much more right here.

INGREDIENTS: WHOLE SEED & TUBER (NON-GMO Aust. white maize, cassava, teff, linseed, psyllium), potato starch, NON-GMO maize starch, tapioca starch, rice flour, bamboo shoot fibre, calcium carbonate) Manufactured in Melbourne

Note: White Flour is pictured above, Wholemeal is below.

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GF WHITE BREAD & PIZZA FLOUR - WILD SOURDOUGH
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