top of page

All orders are packed into AS 5810 certified Home Compostable bags and shipped to your door using Carbon Neutral delivery services.

Shipping options:

In-store Pickup - Free!

Australia Wide - Calculated at Checkout (weight based)

Please note: Local Delivery service has been suspended.

GF WHOLEMEAL BREAD & PIZZA FLOUR WILD SOURDOUGH

SKU 2285
AU$3.20
Select Weight
Please choose
1
Product Details

Endorsed by Coeliac Australia, this incredible flour blend will allow you to make all of your favourite recipes - just how you remember them!

The result of 12 years of hard work, this flour is Gluten Fee, high protein (7%), gut biome & FODMAP friendly (15% prebiotic fibre) that is free from wheat, nuts, corn, dairy and egg (tested).

You can download various recipes including bread, pizza, wraps, crackers, scrolls, and so much more right here.

INGREDIENTS: WHOLEMEAL GLUTEN FREE FLOUR BLEND (sorghum, buckwheat, golden linseed flour, psyllium), tapioca starch, potato starch, bamboo shoot fibre, calcium carbonate, sea salt. Over 60%AUSTRALIAN Ingredients, ORGANIC whenever possible. Manufactured in Melbourne

Note: White Flour is pictured above, Wholemeal is below.

Save this product for later
Share this product with your friends
GF WHOLEMEAL BREAD & PIZZA FLOUR WILD SOURDOUGH
bottom of page