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GLUTEN FLOUR

SKU 606
AU$1.80
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Product Details

Gluten Flour is a fine light tan coloured powder obtained by drying freshly prepared wet gluten separated from high quality Australian wheat flour. It is generally used in bread recipes where you need to boost the gluten content of the flour being used — flours such as rye so that they can hold yeast gases and rise.

It is also commonly used by our customers to make Seitan - a great Vegan meat substitute.

Also known as Gluten Vital Wheat.

Origin: Australia

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GLUTEN FLOUR
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